Mustard Greens Seeds, Tendergreen

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Quick Overview

Sun: Full or Partial
Spacing: 10 to 12 inches apart
Seed Depth: 1/4 to 1/2 inches

Produces juicy leaves and flowering stems that are both edible, and nutritious. 45 days from seed to harvest. The flavor this plant gives is milder than regular mustard greens. The thick smooth leaves on stout stems deal with hot and cold weather well. Tendergreen is a commonly used for cooking, from stir fry to salads.

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